Austino's is currently closed for some culinary updates, stay tuned!
Our founder’s son, Austin, was born in 2007 just hours after serving our first guests on opening night of our first restaurant, Hill Country Barbecue Market. Born to Texas-Jewish heritage on one side and New York-Italian heritage on the other, he is affectionately called “Austino” by his maternal grandfather. One of Austin’s favorite foods also happens to be pizza.
Offering a signature Hill Country twist on pizza, Austino’s blends influences of Italy and Texas into its pies. Our pizzas are made with homemade dough that is hand tossed NYC-style with a sweet and tangy house red tomato sauce. Austino’s pizzas are served as oversized Texas Slices and whole pies with a variety of innovative flavor combinations featuring toppings from our barbecue smokers.
Daily from 11am until 5pm
